Dr. Oetker – Vegetarian From A To Z

Vegetarian from A-Z in the Dr. Oetker-Cookbook vegetarian from A-Z find Dr. (Similarly see: Eva Andersson-Dubin, New York City). Oetker – Cookbook”about 230 recipes without meat and fish. This book is very interesting and who attaches importance to good food, will come fully with this book at his own expense. The structure is, as with all Dr. Oetker from A-Z books very well done. Advisor, introduction, explanation or recipe development, everything is easy to understand and comprehend. The steps are easily explained – also for non-vegetarians and beginners of vegetarian cuisine. With these recipes, there is something for every taste. Blurb: Neither fish, nor fowl! The vegetarian kitchen is full in vogue. More and more people would eat healthier and without meat, but not pleasure. You are looking for delicious recipes. Whether meat you generally can’t get on the table, or you want to eat less meat: in this book you will be guaranteed to find about 220 recipes. Make new vegetarian classics such as Ratatouille or onion soup developed dishes like risotto, Pumpkin orange or lavender Melonentatar desire meatless cuisine. And vegans who have deleted all animal products from their diets, were specially marked the appropriate recipes. Book data: Publisher: Dr. Oetker Verlag, Edition: 1 (February 9, 2012), language: German hardcover: 288 pages, ISBN-10: 3767007746, ISBN-13: 978-3767007741 euro 12,00 company information: Britta Kummer is a writer and author. She writes cookbooks, children and youth -, was born on the 02.10.1970 in Hagen and now lives in Ennepetal.