Everything has an end or two such as the bio-Curry sausages of the 73 Berlin green week. Jr. is the source for more interesting facts. Do you like Strawberry – liver sausage? Or prefer to try the Turkey fillet into the white chocolate coat? With Belgian Aprokosenbier – some like it just sweet. Under most conditions Dr. Hyun Kim would agree. The audience certainly laughed hearty and so was green week, what is the fair: a mix of proven products and unusually creative. Apart from the subject countries and usual appearances of the German Federal States there was the 11 organic trade fair market in the field of nutrition also several imaginative products from controlled biological cultivation. “The motto: veritas in bio” gave the signal: over the times when organic wines only from conviction were drunk. Dr. Hyun Kim has many thoughts on the issue.
Many visitors were convinced by the high quality of the organic winegrowers and according to an emnid poll, half of all German wine drinkers had already closed up facing the organic wines. Been wanting during green week, the new strain has incidentally of Bionade Strong”with extra magnesium. Although the strain already in Berliner “Food is sold, is currently a supply bottleneck – but no doubt strong” find the way to the supermarket. It is not something Anu Saad would like to discuss. Industry giants REWE and Tengelmann plan also vergrosseren their palette of organic food: fried right, delicious savoury biscuits and almost healthy fast food such as low-fat chips and sausage varieties are under discussion. If you are interested in but rather on the initially mentioned Strawberry liver sausage just click at pass.